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Tomatoes Recetas
Todas las recetas » Tomatoes
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SalsaThis salsa is truly authentic the real taste of Mexico! |
Marlyne
Junio de 2012 Avanzado |
2 votos
5790 views
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Tomato Vodka SauceCreamy & as spicy as you want it to be! (Just adjust ground red pepper to taste) |
Mary Joseph
Febrero de 2008 Avanzado |
2 votos
9886 views
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Pasta MarinaraAn easy marinara with complex warm flavors. Gives wonderful aromas while you're cooking this dish. You can't help but enjoy a glass of your… |
GrillKing
Marzo de 2008 Intermedio |
2 votos
6363 views
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Spicy tomato and onion sauceAromatic, easy to make sauce ideal for grilled meat. Easy tip: serve this sauce with pasta, chicken, grilled meat or fish. You can make a large… |
Easy Cook - Laka kuharica
Mayo de 2014 Intermedio |
1 voto
3402 views
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Green tomato muffinsYour green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love. |
Micheline
Octubre de 2015 Intermedio |
1 voto
4594 views
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Caprese Salad
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Jennifer Bass
Septiembre de 2011 Intermedio |
2 votos
3346 views
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Bruschetta Pomodoro
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Robert Helstrom
Febrero de 2009 Profesional |
3 votos
9613 views
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Maple Mesquite Bar-B-Que SauceHere is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork… |
Julia Ann Souders
Mayo de 2014 Intermedio |
1 voto
6411 views
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Salsa RancheraSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,… |
Kathleen is Cooking in Mexico
Noviembre de 2010 Profesional |
3 votos
6177 views
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Tomato Souffléhttp://swapnascuisine.blogspot.com/2010/11/tomato-souffle.html |
Swapna
Noviembre de 2010 Avanzado |
1 voto
2180 views
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Sauerkraut PizzaMy very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good. |
Glenn
Octubre de 2012 Principiante |
1 voto
5279 views
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Roasted Tomato SauceA woodsy aroma, this is an easy sauce to make. |
Patricia Turo
Marzo de 2011 Intermedio |
2 votos
3179 views
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BruschettaI love, love, love Bruschetta. I love all the different ways you can eat it. Here are a couple of my twists on it........ |
Dana Salvo
Marzo de 2011 Avanzado |
1 voto
2286 views
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AUSHAK - AFGHAN RAVIOLII first tasted Aushak at the Salang Pass restaurant in Fremont, a city where a lot of Afghan immigrants have settled. Aushak is proof that Marco… |
Linda Tay Esposito
Agosto de 2008 Profesional |
3 votos
23919 views
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Simple Roasted Tomato and Garlic PastaThe is the easiest, fresh pasta recipe. I made it one day when we had a lot of left over grape tomatoes. The… |
Aspen Lee-Moulden
Noviembre de 2008 Intermedio |
3 votos
7588 views
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