Vegetables, Dinner Party Recetas
Todas las recetas » Vegetables » Dinner Party
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Gobi 65Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3186 views
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Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3306 views
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Tom Yum Soup (Vegetarian)Spicy, sour and aromatic, an explosion of tastes and sensations. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
4436 views
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Kerabu Taugeh (Bean Sprouts Salad)meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
2395 views
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Vegetable KurmaHome made aromatic and delicious type. |
Navaneetham Krishnan
Septiembre de 2014 Intermedio |
1 voto
2211 views
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Eggplant saladThis easy made delicious salad can be served as an appetizer, spread, dip or with your meat and BBQ dishes. |
Arzu Sayman
Agosto de 2014 Intermedio |
1 voto
3397 views
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Cauliflower & Coriander CurryCrunchy cauliflower which settled well in a curry executed with spices, curry powder, coriander and curry leaves |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2330 views
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Spinach Bhaji (Fritters)Crispiness and awesomeness for any time is good time snack. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1945 views
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Mango & Cucumber Yoghurt SaladA save light meal for good to goodness. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2200 views
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Vegetable Green CurryVegetables in coriander green chilli gravy. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1988 views
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Mango Salad (Vegetarian)Tangy-spicy-crunchy mango salad. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2039 views
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Indian Vegetable CurryConsist of brinjals, green chillies, shallots and garlic. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2761 views
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Stir Fried Cumin Spinach And Tofu (Vegetarian)A side dish for rice or as filling for burger buns/toast. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1964 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2500 views
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Sodhi (coconut milk stew)Chinese cabbage soaked up in coconut milk turmeric gravy/stew. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2315 views
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