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» Irish Cream Chocolate Mousse Cake With Coconut Crust
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Irish Cream Chocolate Mousse Cake With Coconut Crust
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 c. Famous Wafer chocolate cookie crumbs
2 c. Heavy whipping cream Mint sprigs
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c. Grnd toasted
cashews
2 teaspoons
$6.59 per 9 1/4 ounces
$0.14
1/2 c. Grnd toasted
coconut
2 teaspoons
$2.79 per item
$0.02
1/3 c. Sugar
1 1/3 teaspoons
$1.44 per pound
$0.02
1 tsp Grnd
cinnamon
0.08 teaspoon
$2.99 per 4 ounces
$0.01
5 Tbsp. Unsalted butter, melted
1 1/4 teaspoons
$3.99 per 16 ounces
$0.05
1 lb Bittersweet
chocolate
1 1/3 oz
$3.49 per 11 1/2 ounces
$0.40
1/4 c. Unsalted butter, diced
1 teaspoon
$3.99 per 16 ounces
$0.04
2 tsp Instant espresso
1/6 teaspoon
$1.99 per 12 ounces
$0.00
4 x Large
eggs
, separated
1/3 eggs
$2.53 per 12 items
$0.07
1/2 c. Sugar
2 teaspoons
$1.44 per pound
$0.03
1/2 c. Irish
cream
2 teaspoons
$3.29 per quart
$0.03
1/2 tsp Pure
vanilla extract
0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving
$0.83
Total Recipe
$9.98
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