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Correo Electrónico
Raciónes: 8
Ingredientes
- 2 tablespoons brown sugar
- 1 tablespoon fennel seeds
- 2 teaspoons sweet paprika
- 1 teaspoon dried oregano
- 1 teaspoon granulated garlic
- 1 teaspoon onion powder
- 2 teaspoons salt
- 1 teaspoon black pepper
- 3-4lbs pork shoulder, boneless
- 1 small onion, halved and then sliced
- 1 cup white wine or chicken broth
- Kitchen Twine
- Serve with Apple Cherry Chutney (recipe follows)
- 1 cup dried cherries, soaked in warm water for about 15 minutes
- 1/3 cup brown sugar
- ½ cup orange juice
- ½ cup apple cider vinegar
- 2 whole cloves
- 1 tablespoon diced shallots
View Full Recipe at Karista's Kitchen
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 225g | |
| Recipe makes 8 servings | |
| Calories 297 | |
| Calories from Fat 91 | 31% |
| Total Fat 10.17g | 13% |
| Saturated Fat 3.47g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 84mg | 28% |
| Sodium 708mg | 30% |
| Potassium 596mg | 17% |
| Total Carbs 19.96g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 16.45g | 11% |
| Protein 24.89g | 40% |
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