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Ingredientes

Cost per recipe $1.11 view details

Direcciones

  1. Mix together all the ingredients to make a paste. A food processor fitted with a steel blade is ideal for this. Store leftovers in the refrigerator in a tightly closed jar for about a month.
  2. Yields about 1 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 166g
Calories 76  
Calories from Fat 5 7%
Total Fat 0.64g 1%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4666mg 194%
Potassium 365mg 10%
Total Carbs 17.46g 5%
Dietary Fiber 5.2g 17%
Sugars 6.54g 4%
Protein 2.61g 4%
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