| 2 c. flour |
1/3 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1/4 teaspoon baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 1/2 teaspoon baking pwdr |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 T sugar |
1/6 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 large eggs, beaten |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1 3/4 c. lowfat milk (soured with 1 T vinegar) |
1/4 cup |
$3.99 per gallon
|
$0.07 |
| 1/2 c. melted butter or possibly bacon grease |
1 tablespoon |
$3.99 per 16 ounces
|
$0.17 |
| Total per Serving |
$0.38 |
| Total Recipe |
$2.29 |
Suggestions?