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3 c. Kind Arthur A-P Flour
3 Tbsp. Lora Brody's Dough Relaxer
1 Tbsp. Fermipan Brown Instant Yeast Note 1
3 Tbsp. Nonfat Non-Instant Dry Lowfat milk
1/2 c. White Sourdough Starter Refreshed
3/4 c. King Arthur Baker's Cinnamon Filling See Notes Above
1/2 tsp Orange Oil