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Ingredientes
- Boil: 1/2 C. white karo syrup & 1/2 C. sugar Stir in: 3/4 C. peanut butter Add in: 3 C. Special K cereal Pat in 8" square pan Heat together: 1/2 C. chocolate & 1/2 C. butterscotch chips Spread over top of cookies in pan
Direcciones
- Cold, cut, chill
- Judy Filkins
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 118g | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
