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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 3 x Kiwi fruits
- 2 x -(up to)
- 3 Tbsp. Extra virgin olive oil
- 1 lb Shrimp, peeled
- 3 Tbsp. Flour
- 3/4 c. Prosciutto or possibly thinly sliced sandwich ham, cut into thin strips
- 3 x Shallots, finely minced
- 1/4 x -(up to)
- 1/3 tsp Chili pwdr
- 3/4 c. Dry white wine
Direcciones
- Peel kiwi. Reserve 4 slices for garnish and chop remaining fruit. In a heavy skillet or possibly wok, heat oil. Toss shrimp in flour and saute/fry 30 seconds.
- Add in Prosciutto, shallots and chili pwdr. Saute/fry another 30 seconds. Add in the minced kiwi and saute/fry 30 seconds. Add in wine and reduce by half . Serve immediately.
- Yield: 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 254g | |
| Recipe makes 4 servings | |
| Calories 339 | |
| Calories from Fat 124 | 37% |
| Total Fat 14.01g | 18% |
| Saturated Fat 2.34g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 192mg | 64% |
| Sodium 190mg | 8% |
| Potassium 532mg | 15% |
| Total Carbs 14.41g | 4% |
| Dietary Fiber 1.8g | 6% |
| Sugars 5.03g | 3% |
| Protein 30.19g | 48% |
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