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Ingredientes
- Bhindi (Okra) – 250 gms, cut lengthwise into 3 to 4 pieces
- Chaat Masala – 1/4 tsp
- Besan Flour – 1 1/2 tblsp
- Ginger – 3/4 tsp, julienned
- Green Chillies – 1, sliced
- Red Chilli Powder – 1/2 tsp
- Garam Masala Powder – 1/2 tsp
- Amchur (Dried Mango Powder) – 1/4 tsp
- Salt as per taste
- Oil for frying
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 42g | |
| Calories 48 | |
| Calories from Fat 5 | 10% |
| Total Fat 0.65g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 190mg | 5% |
| Total Carbs 8.35g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 2.64g | 2% |
| Protein 2.61g | 4% |
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