Receta Layered Mexican Dish
Raciónes: 4
Ingredientes
- 1 can Refried beans
- 1 can Bean dip
- 1 x Chopped onion
- 2 x Avocadas (soak in lem juice)
- 1 x Small lowfat sour cream
- 1 pkt Taco mix
- 2 tsp Mayonnaise
- 6 ounce Monteray jack cheese (shred)
- 6 ounce Chedder cheese (shred)
- 1 can Small black olives (minced)
- 2 x Tomatoes (minced)
- 2 x Green onions (minced)
Direcciones
- No Method
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 386g | |
Recipe makes 4 servings | |
Calories 1134 | |
Calories from Fat 952 | 84% |
Total Fat 105.87g | 132% |
Saturated Fat 15.14g | 61% |
Trans Fat 0.07g | |
Cholesterol 0mg | 0% |
Sodium 1119mg | 47% |
Potassium 868mg | 25% |
Total Carbs 38.5g | 10% |
Dietary Fiber 12.5g | 42% |
Sugars 3.23g | 2% |
Protein 12.64g | 20% |