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Left-overs pot pie - Recipe Cost

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9" inch frozen pie crust
Ingredients Per Serving Qty Common Price Price per Serving
2 T butter 1/3 teaspoon
$3.99 per 16 ounces
$0.01
1/4 cup flour 2 teaspoons
$2.99 per 5 pounds
$0.01
1 cup chicken stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.10
1/2 cup whole milk or half and half 1 tablespoon
$3.49 per gallon
$0.02
1/8 tsp poultry seasoning 0.02 teaspoon
$9.99 per 12 ounces
$0.00
pinch of ground white pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
1-1/2 cups cooked turkey or chicken, rough chop 1/4 cup
$5.60 per pound
$0.73
3/4 cup left over vegetables (carrots, peas and or green beans) 2 tablespoons
$2.80 per 32 ounces
$0.09
1 cup of left over stuffing 2 tablespoons
n/a
 
Total per Serving $0.96
Total Recipe $5.74
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