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» Lemon And Pistachio Souffle
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Lemon And Pistachio Souffle
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
200 gm Caster sugar
Ingredients
Per Serving Qty
Common Price
Price per Serving
20 gm Powdered
gelatine
5 g
$2.99 per ounce
$0.53
3 x
Lemons
, juice of
3/4 lemons
$0.80 per item
$0.60
4 x Large
eggs
1 eggs
$2.53 per 12 items
$0.21
150 gm
Pistachio nuts
, blanched and skinned
37 1/2 g
n/a
350 ml Double
cream
1/3 cup
$3.29 per quart
$0.30
200 gm
Almonds
, flaked
50 g
$4.79 per 6 ounces
$1.41
Total per Serving
$3.05
Total Recipe
$12.20
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