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Receta Lemon And Rosemary T Bone Steaks

Name: Lemon And Rosemary T Bone Steaks
Ingredients: 1 c. Extra virgin olive oil; 1/2 c. Fresh lemon juice; 1/3 c. Fresh rosemary -- minced; 6 tsp -bone steaks -- (12-14 ounce. Each)

de Global Cookbook

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Ingredientes

1 c. Extra virgin olive oil
1/2 c. Fresh lemon juice
1/3 c. Fresh rosemary -- minced
6 tsp -bone steaks -- (12-14 ounce. Each)

Direcciones

Combine oil, lemon juice, roesmary and generouse amount of pepper in large glass baking dish. Add in steaks and turn to coat. cover and refrigerate4 to 6 hrs. Prepare barbecue (medium-high heat). Remove steaks from marinade.
Sprinkle with salt. Grill to desired doneness, about 4 min per side for rare. Transfer to plates and serve.