Emprimir
Correo Electrónico
Raciónes: 8
Ingredientes
- 1/2 cup butter, softened (not melted)
- 1 cup all-purpose flour
- 1 cup sugar
- For The Lemon Filling
- 3 eggs
- 1 & 1/2 cups sugar
- 1 & 1/2 tablespoons lemon zest
- juice from 2 medium lemons ~ about 1/4 - 1/2 cup
- 1/2 cup all-purpose flour
- powdered sugar to dust over the bars
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 8 servings | |
| Calories 322 | |
| Calories from Fat 118 | 37% |
| Total Fat 13.41g | 17% |
| Saturated Fat 7.84g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 100mg | 33% |
| Sodium 106mg | 4% |
| Potassium 76mg | 2% |
| Total Carbs 46.52g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 28.55g | 19% |
| Protein 4.71g | 8% |
