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Raciónes: 12

Ingredientes

Cost per serving $0.63 view details
  • 1 1/2 c. All purpose flour
  • 1 tsp Baking pwdr
  • 1/2 tsp Salt
  • 14 ounce Can sweetened condensed lowfat milk Grated rind from 1 lemon
  • 1/2 c. Fresh lemon juice
  • 2/3 c. Butter
  • 1 c. Packed dark brown sugar
  • 1 c. Old fashioned oats

Direcciones

  1. Combine flour, baking pwdr, and salt. Set aside. Pour condensed lowfat milk into meduim sized bowl; add in lemon rind and juice. Stir till smooth. Set aside.
  2. In a large bowl, cram butter and sugar. Beat well. On lowest speed, add in dry ingredients, beating till blended. Fold in the oats. Sprinkle a bit more which half of the oat mix proportionately over the bottom of a buttered 9 x 13 inch pan. Pat to make a smooth hard layer. Spoon lemon mix over oat layer and spread to make a thin, smooth layer. Sprinkle remaining oat mix proportionately over lemon layer. Bake in the lower third of a preheated 350 degree oven for 30 to 35 min till lightly colored. Cold in pan; then chill for 1 hour before cutting into squares. Store in refrigerator.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 12 servings
Calories 413  
Calories from Fat 133 32%
Total Fat 15.16g 19%
Saturated Fat 9.11g 36%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 337mg 14%
Potassium 278mg 8%
Total Carbs 63.65g 17%
Dietary Fiber 1.8g 6%
Sugars 42.33g 28%
Protein 7.5g 12%
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