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Lemon Cake Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Unbaked (9") pie shell (I used the Pillsbury unfold kind)
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. Sugar 1 cup
$1.44 per pound
$0.63
1/4 c. Flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/4 c. Butter or possibly margerine, melted 1/4 cup
$3.99 per 16 ounces
$0.50
1/8 tsp Salt 1/8 tsp
$2.91 per 16 ounces
$0.00
2 x Large eggs, separated ( I whipped the whites first of all) 2 eggs
$2.53 per 12 items
$0.42
1 x Lemon, juice and grated peel (I used 1/3 c. real-lemon) 1 lemon
$0.80 per item
$0.80
1 c. Lowfat milk (I used 1 percent) 1 cup
$3.99 per gallon
$0.25
Total Recipe $2.65
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