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Lemon Herb Turkey Breast - Recipe Cost

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1/2 c. dry white wine Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lb turkey breast - (to 3 lbs) 2 lb
$5.99 per pound
$11.98
1/4 c. lemon juice 1/4 cup
$2.19 per 15 fluid ounces
$0.29
1 tsp rosemary 1 tsp
$2.59 per 1 1/4 ounces
$0.09
1 tsp oregano 1 tsp
$3.89 per 3/4 ounces
$0.18
2 Tbsp. Dijon mustard 2 tbsp
$2.69 per 8 ounces
$0.36
2 x garlic cloves 2 garlic cloves
$4.00 per pound
$0.05
Total Recipe $12.95
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