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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 4 servings
Calories 318  
Calories from Fat 99 31%
Total Fat 11.12g 14%
Saturated Fat 5.83g 23%
Trans Fat 0.0g  
Cholesterol 161mg 54%
Sodium 402mg 17%
Potassium 145mg 4%
Total Carbs 48.46g 13%
Dietary Fiber 0.3g 1%
Sugars 40.96g 27%
Protein 7.25g 12%
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