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Lentils with Rice - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Lentils:
29 oz. can crushed or tomato puree
For the Rice:
Topping for the Lentils:
For the eggs:
Ingredients Per Serving Qty Common Price Price per Serving
16 oz. package of frozen creamed spinach 4 oz
$1.79 per 10 ounces
$0.72
1 ½ cups diced carrots 1/3 cup
$1.49 per pound
$0.16
16 oz. dried lentils 4 oz
$1.49 per 16 ounces
$0.37
5 cloves garlic – chopped 1 1/4 garlic cloves
$4.00 per pound
$0.03
3 - 4 cups water (as needed) 3/4 cup
n/a
 
1 tsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp. black pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp. dried oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
½ tsp. cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
2 tablespoons olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 cups uncooked rice 1/2 cup
$4.19 per 80 ounces
$0.17
¼ tsp. turmeric 0.06 teaspoon
$6.99 per 16 ounces
$0.00
1 red onion – sliced 1/4 onion
$0.99 per pound
$0.18
½ cup Italian parsley – chopped 2 tablespoons
$1.09 per cup
$0.14
3 cloves garlic – chopped 3/4 garlic cloves
$4.00 per pound
$0.02
¼ tsp. salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
¼ tsp. sugar 0.06 teaspoon
$1.44 per pound
$0.00
¼ tsp. red pepper flakes 0.06 teaspoon
$3.29 per pound
$0.00
1 tablespoon olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 eggs – beaten with a splash of milk 1/2 eggs
$2.53 per 12 items
$0.11
1 tsp. olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
Total per Serving $2.19
Total Recipe $8.77
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