Receta Light and Fluffy Buttermilk Biscuits (Freezer Biscuits)
Ingredientes
- 1 Tbsp yeast
- 2 Tbsp sugar
- 1/4 cup warm water
- 5 cups flour
- 3 Tbsp sugar
- 1 Tbsp baking powder
- 1 tsp baking soda
- 1 cup butter
- 2 cups buttermilk
View Full Recipe at Kara's Kitchen Creations
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 12 servings | |
Calories 365 | |
Calories from Fat 143 | 39% |
Total Fat 16.26g | 20% |
Saturated Fat 10.03g | 40% |
Trans Fat 0.0g | |
Cholesterol 42mg | 14% |
Sodium 573mg | 24% |
Potassium 142mg | 4% |
Total Carbs 47.34g | 13% |
Dietary Fiber 1.6g | 5% |
Sugars 7.35g | 5% |
Protein 7.28g | 12% |