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Ingredientes
- 8 ounce Light cream cheese, soft style
- 1 c. Marshmallow cream
- 1 tsp Fresh lemon juice
- 1 tsp Vanilla
- 1 c. Confectioner's sugar
Direcciones
- In a medium bowl, stir together the cream cheese, marshmallow creme, lemon juice and vanilla till well combined. Then gradually beat in the powdered sugar.
- Makes 13/4 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 592g | |
| Calories 1698 | |
| Calories from Fat 319 | 19% |
| Total Fat 35.49g | 44% |
| Saturated Fat 20.81g | 83% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 1257mg | 52% |
| Potassium 587mg | 17% |
| Total Carbs 325.83g | 87% |
| Dietary Fiber 0.3g | 1% |
| Sugars 242.07g | 161% |
| Protein 19.72g | 32% |
