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Lindy's Cheesecake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Egg yolk

5 pkt (8-ounce) cream cheese, softened

2 x Egg yolks

2 can (8.25-ounce) crushed pineapple, undrained

2 dsh Yellow food color

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Sifted all-purpose flour	1 tablespoon	$2.99 per 5 pounds	$0.02
1/4 c. Sugar	1.2 teaspoons	$1.44 per pound	$0.02
1 tsp Grated lemon peel	0.1 teaspoon	n/a
1/2 tsp Vanilla	0.05 teaspoon	$8.00 per 8 fluid ounces	$0.01
1/4 c. Butter, softened	1.2 teaspoons	$3.99 per 16 ounces	$0.05
1 3/4 c. Sugar	2 tablespoons	$1.44 per pound	$0.11
3 Tbsp. Flour	7/8 teaspoon	$2.99 per 5 pounds	$0.00
2 tsp Grated lemon peel	0.2 teaspoon	n/a
1 1/2 tsp Grated orange peel	1/6 teaspoon	$3.00 per pound	$0.00
1/4 tsp Vanilla	0.03 teaspoon	$8.00 per 8 fluid ounces	$0.00
5 x Large eggs plus	1/2 eggs	$2.53 per 12 items	$0.11
2 Tbsp. Sugar	5/8 teaspoon	$1.44 per pound	$0.01
4 tsp Cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
2 Tbsp. Lemon juice	5/8 teaspoon	$2.19 per 15 fluid ounces	$0.01
Total per Serving			$0.35
Total Recipe			$3.46