1/4 c. toasted whole almonds, skin on, coarsely, minced |
1 tablespoon |
$4.79 per 6 ounces
|
$0.17 |
1/4 c. extra virgin extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
2 clv garlic, chopped |
1/2 garlic garlic |
$4.00 per pound
|
$0.01 |
1 sm bunch basil, stems removed, washed well salt, and, freshly grnd black pepper, to taste |
1/4 bunch |
$2.59 per cup
|
$0.65 |
2 Tbsp. 35% cream, optional |
1 1/2 teaspoons |
$3.29 per quart
|
$0.03 |
Total per Serving |
$1.04 |
Total Recipe |
$4.16 |