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Linguine With Hot Italian Sausages - Recipe Cost

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1/4 tsp freshly-grnd black pepper
1/4 c. -finely minced fresh basil
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 med yellow onion finely minced 1/8 onion
$0.79 per pound
$0.02
2 med garlic cloves thinly sliced 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 c. shredded carrot 1 tablespoon
$1.49 per pound
$0.03
1 tsp dry oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1 can peeled whole tomatoes - (28 ounce) 1/4 can
$2.19 per 28 ounces
$0.13
1/2 tsp kosher salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
4 x warm Italian sausage, 1" thk (abt 4 ounce ea) 1 sausage
$7.19 per 19 3/4 ounces
$0.23
1 lb linguine 1/4 lb
$1.25 per pound
$0.31
1 c. toasted breadcrumbs (optional) 1/4 cup
$1.79 per 15 ounces
$0.11
Total per Serving $1.00
Total Recipe $3.99
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