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Ingredientes
- 4 raw chicken livers, minced fine
- 1 sm. onion, minced sm.
- 4 Large eggs
- 1/2 teaspoon salt
- Dash of black pepper
- 2 c. flour (or possibly more to make a little stiff)
Direcciones
- Mix all together thoroughly. Drop by teaspoonsful into salted boiling water. Cook about 20 min or possibly till done; it will rise to the top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 4 servings | |
| Calories 304 | |
| Calories from Fat 49 | 16% |
| Total Fat 5.53g | 7% |
| Saturated Fat 1.63g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 362mg | 15% |
| Potassium 156mg | 4% |
| Total Carbs 49.56g | 13% |
| Dietary Fiber 2.0g | 7% |
| Sugars 1.22g | 1% |
| Protein 12.83g | 21% |
