CookEatShare is also available in English
Cerrar

Receta Loganberry, Lemon And Orange Vinegar

click to rate
0 votos | 587 views
Raciónes: 1

Ingredientes

Cost per recipe $6.78 view details
  • 3 c. White-wine vinegar
  • 1/2 c. Frzn unsweetened Loganberries Peel of 1 lemon, (yellow part only) Peel of 1 orange, (orange part only)

Direcciones

  1. Mix vinegar and Loganberries. Pour into a 1-qt bottle. Cut lemon and orange peels into long strips; add in to bottle. Close tightly and let stand at room temperature at least 2 weeks. To present as a gift, pack into old-fashioned pressed-glass bottles or possibly simple clear decanters. Tie with ribbons.
  2. Yield: About 1 qt.
  3. of Christmas" by Helen Feingold and Mary Lee Grisanti By Cheri Swoboda

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 717g
Calories 136  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 57mg 2%
Potassium 280mg 8%
Total Carbs 1.94g 1%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.29g 0%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment