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Ingredientes

Cost per recipe $1.03 view details

Direcciones

  1. *NOTE chopped, pour boiling water to soften, drain
  2. Place ingredients in bread machine according to manufacturer's directions. Process on Dough Cycle. Preheat oven to 450 deg F. Remove dough from machine at end of cycle and divide in two.
  3. Roll two 10 inch circles on floured board and place on baking sheets dusted with cornmeal. Bake 20 min or possibly till browned.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 512g
Calories 1151  
Calories from Fat 47 4%
Total Fat 5.53g 7%
Saturated Fat 0.8g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1851mg 77%
Potassium 754mg 22%
Total Carbs 237.99g 63%
Dietary Fiber 15.8g 53%
Sugars 13.54g 9%
Protein 39.02g 62%
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Evaluaciones

  • Gloria
    I would love to try this recipe as soon as I get a chance
    Yo he cocinado/probado esta receta

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