Inicio » Recetas » Lucille's Chocolate Cream Pie

Print recipe cost
Lucille's Chocolate Cream Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/4 c. butterscotch morsels
Ingredients Per Serving Qty Common Price Price per Serving
1 bake 8" pie shell 1/6 bake
n/a
 
2 sq. unsweetened chocolate 1/3 square
$3.49 per 11 1/2 ounces
$0.10
1/2 c. sugar 1 tablespoon
$1.44 per pound
$0.05
3/4 teaspoon salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 tbsp. butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/2 c. heavy cream (whipping cream) 1 tablespoon
$3.89 per pint
$0.16
3 1/2 c. lowfat milk 1/2 cup
$3.99 per gallon
$0.15
2/3 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1 egg or possibly 2 egg yolks, slightly beaten 1/6 egg
$2.53 per 12 items
$0.04
1 teaspoon vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Total per Serving $0.59
Total Recipe $3.55
Email Recipe Cost
or Cerrar