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Ingredientes
- 3 c. sifted cake flour
- 1 3/4 c. sugar
- 4 teaspoon baking pwdr
- 1 teaspoon salt
Direcciones
- Beat. Mix in 1/2 c. minced nuts. Pour in pan (greased and floured). Bake 350 degrees for 30 min. Cook and finish with comfort icing.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 10 servings | |
| Calories 284 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 737mg | 31% |
| Potassium 44mg | 1% |
| Total Carbs 67.06g | 18% |
| Dietary Fiber 0.7g | 2% |
| Sugars 35.1g | 23% |
| Protein 3.37g | 5% |
