Receta Lumpiang Singkamas

How to cook Lumpiang SingkamasWithout question, the Lumpia has to be the most ubiquitous food on many occasions such as birthdays, Christenings, fiestas, and weddings. This crispy recipe has successfully captured the taste of Filipino kids and grown-ups alike. It is often served with the pancit as a side dish although many also loves eating them with rice along with other dishes.This crispy spring roll food is well-loved by kids and grown-ups alike and is served in many different ways – such as the recipe we have below.The Lumpiang Singkamas, as the name implies, is your traditional lumpia but with a twist. Like other lumpia, this has different vegetables and, depending on your preference, some meat. What makes this unique, however, is that…