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Ingredientes
- 2 sm. cans minced clams
- 1/2 c. minced onion
- 1/4 c. minced green pepper
- 1/4 c. melted butter
- 6 slices bacon, fried
- 3/4 c. Italian bread crumbs
- 8 ounce. shredded Velveeta cheese
Direcciones
- Don't drain clams. Crumble bacon. Add in rest of ingredients. Place in 9" pie plate. Bake, uncovered at 350 degrees for 30 min. Serve hot with any crackers. Watch it disappear!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 186g | |
| Recipe makes 8 servings | |
| Calories 283 | |
| Calories from Fat 200 | 71% |
| Total Fat 22.36g | 28% |
| Saturated Fat 11.11g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 56mg | 19% |
| Sodium 950mg | 40% |
| Potassium 340mg | 10% |
| Total Carbs 11.34g | 3% |
| Dietary Fiber 0.7g | 2% |
| Sugars 3.4g | 2% |
| Protein 9.11g | 15% |
