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Ingredientes
- 6 c. Rice Krispies
- 40 lg. marshmallows
- 1/2 c. Hershey's chocolate syrup
- 1/2 stick butter
Direcciones
- On low heat heat butter. Pour in marshmallows. When marshmallows are completely melted, turn off heat. Pour in Rice Krispies and chocolate syrup. Mix well. Place in buttered pan. Let cold 15 min. Slice and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 81g | |
| Recipe makes 8 servings | |
| Calories 293 | |
| Calories from Fat 55 | 19% |
| Total Fat 6.2g | 8% |
| Saturated Fat 3.79g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 260mg | 11% |
| Potassium 67mg | 2% |
| Total Carbs 58.1g | 15% |
| Dietary Fiber 0.7g | 2% |
| Sugars 31.88g | 21% |
| Protein 2.44g | 4% |
