Receta M.J.'S Orange Marinated Pork Tenderloin (Easy And Elegant)
Raciónes: 4
Ingredientes
- 1 c. orange juice
- 1/3 c. soy sauce
- 1/4 c. extra virgin olive oil
- 2 tbsp. minced fresh rosemary or possibly 2 teaspoon dry, crumbled
- 3 garlic cloves, pressed
- 2 (12 ounce.) pork tenderloins
Direcciones
- Combine first 5 ingredients in baking dish. Add in pork and marinate in the refrigerator at least 1 hour or possibly overnight.
- Preheat oven to 400 degrees. Drain pork, reserving marinade. Place pork on baking sheet and season generously with pepper. Roast till cooked through about 20 min.
- Meanwhile, bring reserved marinade to boil in small saucepan. Slice pork tenderloins and serve, passing the marinade separately as sauce. Serves 6.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 261g | |
Recipe makes 4 servings | |
Calories 343 | |
Calories from Fat 154 | 45% |
Total Fat 17.4g | 22% |
Saturated Fat 3.13g | 13% |
Trans Fat 0.03g | |
Cholesterol 105mg | 35% |
Sodium 1286mg | 54% |
Potassium 839mg | 24% |
Total Carbs 9.77g | 3% |
Dietary Fiber 1.0g | 3% |
Sugars 5.59g | 4% |
Protein 35.83g | 57% |