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Ingredientes

  • 1/2 cup (113 grams) unsalted butter, melted
  • 1 cup (140 grams) all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 large eggs, at room temperature
  • 2/3 cup (133 grams) granulated white sugar
  • 1 1/2 teaspoon pure vanilla extract
  • seeds scraped out of a vanilla bean
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