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Ingredientes
- 1 unbaked 9 inch pie shell
- 2 c. (16 to 17 ounce. can) canned pumpkin
- 1 1/3 c. (15 ounce. can) Eagle Brand sweetened condensed lowfat milk
- 1 egg
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 3/4 c. cinnamon
Direcciones
- Blend together all ingredients. Bake at 375 degrees for 50-55 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 143g | |
| Calories 315 | |
| Calories from Fat 69 | 22% |
| Total Fat 7.79g | 10% |
| Saturated Fat 3.72g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 1234mg | 51% |
| Potassium 466mg | 13% |
| Total Carbs 75.94g | 20% |
| Dietary Fiber 49.7g | 166% |
| Sugars 2.39g | 2% |
| Protein 9.29g | 15% |
