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Raciónes: 2

Ingredientes

Cost per serving $1.43 view details
  • 1 (3 ounce.) pkg. orange Jello
  • 1 c. boiling water (part juice)
  • 1/2 pt. orange sherbet
  • 1 can mandarin oranges

Direcciones

  1. Dissolve Jello in boiling liquid. Add in sherbet to warm Jello and stir till melted. Add in oranges. Chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 412g
Recipe makes 2 servings
Calories 336  
Calories from Fat 14 4%
Total Fat 1.55g 2%
Saturated Fat 0.86g 3%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 246mg 10%
Potassium 315mg 9%
Total Carbs 77.65g 21%
Dietary Fiber 3.1g 10%
Sugars 69.2g 46%
Protein 5.46g 9%
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