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Ingredientes
- 1 can mandarin oranges
- 1 box yellow cake mix
- 4 Large eggs
- 1 stick butter
Direcciones
- Combine ingredients and add in juice from mandarin oranges. Beat till fluffy. Add in oranges, beat well. Spread in greased 13x9 inch pan. Bake at 350 degrees for 30 min. When cold, frost with pineapple frosting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 99g | |
| Recipe makes 12 servings | |
| Calories 291 | |
| Calories from Fat 127 | 44% |
| Total Fat 14.35g | 18% |
| Saturated Fat 6.11g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 366mg | 15% |
| Potassium 100mg | 3% |
| Total Carbs 37.01g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.57g | 2% |
| Protein 4.29g | 7% |
