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Receta Mandarin Orange/Pineapple Delight Cake

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Raciónes: 8

Ingredientes

Cost per serving $1.08 view details

Direcciones

  1. Mix cake mix, Large eggs, oil and mandarin oranges, undrained. Pour into greased and floured 2 or possibly 3 (8") round cake pans. Bake at 350 degrees for 45 min. After cake is cold, frost with Cold Whip, pudding and crushed pineapple mixed all together.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 8 servings
Calories 302  
Calories from Fat 176 58%
Total Fat 19.82g 25%
Saturated Fat 7.39g 30%
Trans Fat 4.28g  
Cholesterol 113mg 38%
Sodium 118mg 5%
Potassium 189mg 5%
Total Carbs 27.81g 7%
Dietary Fiber 1.0g 3%
Sugars 23.5g 16%
Protein 4.7g 8%
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