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Ingredientes
- 1/4 c. slivered almonds
- 1 tbsp. + 1 teaspoon sugar
- 1/2 head lettuce
- 1 head romaine
- 2 stalks minced celery
- 2 scallions
- 1 (11 ounce.) can mandarin oranges, liquid removed
Direcciones
- Toast almonds lightly. Heat sugar in fry pan at low heat (watch!). Toss almonds till coated. Cold, break and store at room temperature. Add in all dressing ingredients; shake and chill.
- Cut up lettuces in large bowl. Add in celery, scallions, oranges, and all the dressing. Toss. Add in almonds last.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 394g | |
| Calories 248 | |
| Calories from Fat 47 | 19% |
| Total Fat 5.64g | 7% |
| Saturated Fat 0.44g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Potassium 710mg | 20% |
| Total Carbs 48.03g | 13% |
| Dietary Fiber 6.5g | 22% |
| Sugars 40.69g | 27% |
| Protein 5.34g | 9% |
