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Maple Pear Upside Down Cake - Recipe Cost

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3 x Anjou pears or possibly Bartlett peeled cored, and cut into 8 wedges
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. maple syrup 2 teaspoons
$10.99 per 12 1/2 fluid ounces
$0.29
1 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
3/4 tsp baking pwdr 0.09 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp baking soda 0.03 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp grnd ginger 0.03 teaspoon
$2.39 per ounce
$0.00
1/4 tsp salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
2/3 c. sugar 1 tablespoon
$1.44 per pound
$0.05
1/3 c. butter softened 2 teaspoons
$3.99 per 16 ounces
$0.08
1 tsp vanilla extract 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
2 lrg Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1/2 c. lowfat buttermilk 1 tablespoon
n/a
 
Total per Serving $0.53
Total Recipe $4.28
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