Receta Maple Syrup Chicken

• 1 x chicken - (3 1/2 lbs) cut into 2 legs and 2 breasts
• 1 c. maple syrup
• 1 Tbsp. oil
• 1/4 c. white wine vinegar
• 1 3/4 c. tomato puree
• 1/2 c. dry sherry
• 1 Tbsp. soy sauce Salt to taste Freshly-grnd black pepper to taste
• 2 tsp warm curry pwdr
• 1 tsp powdered marjoram
• 4 whl cloves smashed
• 1 med onion finely diced
• 1/2 c. finely-sliced mushrooms
• 2 Tbsp. golden brown raisins
• 1/4 c. blanched almonds
• 1 x green pepper finely diced
• 2 x celery stalks finely sliced

Direcciones