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Ingredientes
- 1/2 stk butter
- 1/4 c. sherry
- 2 tsp soy sauce
- 2 tsp A-1 steak sauce
- 2 dsh Worcestershire sauce
- 1/4 tsp lemon juice
- 2 lb shrimp little garlic salt
Direcciones
- Clean and peel shrimp. In small saucepan, place all remaining ingredients; bring to boil. Remove from heat. Place shrimp in 2 qt dish and pour mix on top. Place in refrigerator for 1 hour. Place a sheet of tinfoil on warm grill, then put on some shrimp; cook 5 - 10 min. Remove and eat.
- Found on the Net, but very TNT!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1037g | |
| Calories 1469 | |
| Calories from Fat 544 | 37% |
| Total Fat 61.53g | 77% |
| Saturated Fat 32.02g | 128% |
| Trans Fat 0.0g | |
| Cholesterol 1500mg | 500% |
| Sodium 2299mg | 96% |
| Potassium 1794mg | 51% |
| Total Carbs 17.84g | 5% |
| Dietary Fiber 0.1g | 0% |
| Sugars 5.12g | 3% |
| Protein 185.52g | 297% |
