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Ingredientes
- 20 big marshmallows or possibly 3 c. sm. marshmallows
- 1 c. lowfat milk
- 1 lg. c. fruit cocktail
- 1 box vanilla pudding
- 14 graham crackers, crushed fine
Direcciones
- Dissolve marshmallows in lowfat milk in double boiler till melted. Set aside to cold. Prepare the vanilla pudding as directed on package. Put half of the crushed graham crackers in bottom of pan. Then spread the vanilla pudding proportionately over crackers. Drain fruit cocktail.
- Add in fruit cocktail to the marshmallow mix and pour over the pudding. Add in the rest of the graham crackers on top and place in the refrigerator. Serve when cool.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 8 servings | |
| Calories 286 | |
| Calories from Fat 48 | 17% |
| Total Fat 5.3g | 7% |
| Saturated Fat 1.01g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 516mg | 22% |
| Potassium 158mg | 5% |
| Total Carbs 55.39g | 15% |
| Dietary Fiber 2.1g | 7% |
| Sugars 28.94g | 19% |
| Protein 4.58g | 7% |
