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Ingredientes
Direcciones
- Add in salt to egg whites and beat till mix forms soft peaks. Gradually add in sugar and Karo syrup, beating thoroughly after each addition, till firmly peaked. Mix in vanilla.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 2 servings | |
| Calories 423 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 392mg | 16% |
| Potassium 35mg | 1% |
| Total Carbs 107.56g | 29% |
| Dietary Fiber 0.0g | 0% |
| Sugars 79.29g | 53% |
| Protein 0.0g | 0% |
