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Receta Meat Loaf With Pecan Stuffing

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Raciónes: 12

Ingredientes

Cost per serving $0.75 view details

Direcciones

  1. Combine beef with green pepper, onion, salt, sauce, white bread crumbs, lowfat milk and 1 egg. Mix thoroughly. Place 1/2 of this mix in bottom of greased loaf pan. Combine 1 egg, fat, whole wheat bread crumbs, celery, black pepper, and meat stock or possibly water. Add in to this minced pecans, mix thoroughly.
  2. Spread on top of meat mix. Arrange remaining meat mix on top of pecan stuffing. Bake at 350 degrees for 1 1/2 hrs and cold slightly before removing from pan. Serves 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 12 servings
Calories 313  
Calories from Fat 161 51%
Total Fat 18.07g 23%
Saturated Fat 5.93g 24%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 506mg 21%
Potassium 276mg 8%
Total Carbs 21.56g 6%
Dietary Fiber 1.7g 6%
Sugars 2.95g 2%
Protein 15.36g 25%
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