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Receta Meatless Monday: Niçoise Pizza with Olives, Red Peppers, and Gruyère
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Ingredientes
- 2 cups thinly sliced roasted red peppers
- 1/2 cup pitted kalamata olives, sliced into thin rounds
- 1 cup shredded Gruyère or Swiss cheese
- 1 teaspoon dried oregano
- Total Fat: 12g
- Saturated fat: 4g
- Unsaturated fat: 8g
- Sodium: 826mg
- Total Carbohydrates: 39g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 20mg
View Full Recipe at This Mama Cooks!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 237g | |
| Calories 190 | |
| Calories from Fat 106 | 56% |
| Total Fat 11.92g | 15% |
| Saturated Fat 1.45g | 6% |
| Trans Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 787mg | 33% |
| Potassium 343mg | 10% |
| Total Carbs 18.66g | 5% |
| Dietary Fiber 6.1g | 20% |
| Sugars 3.85g | 3% |
| Protein 5.8g | 9% |
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