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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6
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Ingredientes

Cost per serving $1.14 view details

Direcciones

  1. Beat the eggs. Mix everything together in bowl. Make sure to not mix in the tomatoe sauce.
  2. Place in a loaf pan.
  3. Pour the 8 oz can of tomatoe sauce over the top of the meatloaf.
  4. Bake at 350 for 1 hour

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Nutrition Facts

Amount Per Serving %DV
Serving Size 268g
Recipe makes 6 servings
Calories 471  
Calories from Fat 261 55%
Total Fat 28.99g 36%
Saturated Fat 11.17g 45%
Trans Fat 0.0g  
Cholesterol 167mg 56%
Sodium 784mg 33%
Potassium 668mg 19%
Total Carbs 20.84g 6%
Dietary Fiber 1.7g 6%
Sugars 11.35g 8%
Protein 30.69g 49%
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