2 lbs. grnd beef |
2 2/3 oz |
$2.49 per pound
|
$0.41 |
1 teaspoon oregano |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
1/2 c. onion flakes |
2 teaspoons |
$0.79 per pound
|
$0.01 |
1 tbsp. basil |
1/4 teaspoon |
$2.59 per cup
|
$0.01 |
1 tbsp. parsley flakes |
1/4 teaspoon |
$3.83 per ounce
|
$0.02 |
1 teaspoon garlic salt or possibly pwdr |
0.08 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
2 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
1 teaspoon pepper |
0.08 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 tbsp. extra virgin olive oil |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
1 teaspoon sugar |
0.08 teaspoon |
$1.44 per pound
|
$0.00 |
1/2 c. water |
2 teaspoons |
n/a
|
|
1 can Hunt's herb tomato sauce |
0.08 can |
$1.85 per 15 fluid ounces
|
$0.15 |
2 cans Hunt's Special tomato sauce |
1/6 can |
$1.85 per 15 fluid ounces
|
$0.31 |
1 (6 ounce.) tomato paste |
1/2 oz |
$1.29 per 6 ounces
|
$0.11 |
8 ounce. lasagne noodles |
2/3 oz |
$1.25 per pound
|
$0.05 |
3 (8 ounce.) Mozzarella cheese |
2 oz |
n/a
|
|
Total per Serving |
$1.15 |
Total Recipe |
$13.75 |