Receta Mee Ayam (Chicken With Egg Noodles)

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Ingredientes

Cost per recipe $3.23 view details

Direcciones

  1. Soak the noodles in boiling water for a minute. Drain in a colander and rinse well with cool water. Squeeze off excess water. Slice the chicken breast into thin pcs.
  2. Heat the oil in a wok and add in the chicken pcs and the noodles and stir.
  3. Add in the soya sauce and the oyster sauce and continue to stir. Leave for two min to soak.
  4. Remove onto a plate and serve warm. Garnish with slices of chilli and coriander.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 495g
Calories 494  
Calories from Fat 275 56%
Total Fat 30.75g 38%
Saturated Fat 5.92g 24%
Trans Fat 0.57g  
Cholesterol 116mg 39%
Sodium 2716mg 113%
Potassium 821mg 23%
Total Carbs 10.38g 3%
Dietary Fiber 2.3g 8%
Sugars 2.89g 2%
Protein 43.16g 69%
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